The snack that was always ready for its moment, The Original Sourdough Puff

If you've never eaten puff puff, let us introduce you. It's one of West Africa's most beloved street foods, soft, golden, lightly sweet dough balls that are eaten everywhere from roadside stalls in Lagos, Nigeria to celebration tables across the diaspora in London. They're made for sharing, made for occasions, and made to disappear fast.

At Tutus Foods, we took the classic and gave it a slow-fermented upgrade. The Original Sourdough Puff Puff is made with no commercial yeast, no additives, no preservatives. Just flour, water, salt and time. The same West African tradition, made the healthy way.

You can order here it comes in pack of 2, 4 and also in catering pack of 50.